Barilla sugo pronto , condimento pasta all'amatriciana, barattoli di vetro, 400gr.
Originating from the village of Amatrice near Rieti this sauce was quickly adopted into Roman cooking. Barilla Amatriciana sauce is one of the most famous and well-loved in Italian cooking. It is made up of simple ingredients: tomato pulp, cubes of bacon of chilly pepper: the result is a sauce with a unique rustic character.
Nutritional information: For 100g of product: Energy 362 kj/ 87 kcal | Fat 4.5 g | of which saturated fatty acids 1.8 g | Carbohydrates 6.5 g | of which sugar 5.0 g | Fiber 2.5 g | Protein 3.8 g | Salt 1.0 g.
