Mulino bianco cracker salati, senza granelli di sale in superficie, 20 unit, 500gr.
Crackers with reduced salt content are obtained through a long process of natural leavening, followed by a peeling that pairs thin layers of dough, giving the product taste and crumbliness.
Ingredients: Wheat flour 96g (per 100g of product), sunflower oil, barley and corn malt extract, salt, acidity regulator: sodium hydrogen carbonate, malted barley flour, sourdough starter 0.5% (wheat), yeast. May contain traces of nuts, milk, sesame, soy and eggs.
